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Hospitality & Tourism Full-Time On-Site 2 Openings

Multi-Cuisine Chef

Al asimah • Posted 1 month ago
Salary Range
KWD400 - KWD700 / month
Experience
4–8 years
Education
Higher Secondary / 12th / Intermediate
Work Mode
On-Site

Role Overview & Description

A reputed company is seeking a talented Multi-Cuisine Chef capable of creating, developing, and executing new menu items independently while maintaining exceptional food quality and presentation standards.

Key Requirements & Responsibilities

• Prepare and present multi-cuisine dishes. • Create and develop innovative menu items. • Maintain consistency in food quality and presentation. • Supervise food preparation processes. • Ensure food safety and hygiene compliance.

Required Skills & Expertise

Multi-Cuisine Cooking Menu Development Kitchen Management Food Presentation Cost Control

Education & Study Field

Higher Secondary / 12th / Intermediate Diploma

Experience Required

4–8 years

Languages Required

English Arabic

Perks & Benefits

  • Health insurance
  • Food provided
  • Special Allowance (SA)

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Job Snapshot

  • Job Code #JOB-3246
  • Category Hospitality & Tourism
  • Employment Full-Time
  • Work Mode On-Site
  • Shift Type Day Shift
  • Deadline Sep 01, 2026
  • Country Kuwait
  • State / Province Al Asimah