Salary Range
OMR150 - OMR250 / month
Experience
Fresher / No experience
Education
Diploma
Work Mode
On-Site
Role Overview & Description
We are looking for a skilled Cook to prepare delicious and hygienic meals in Salalah. The candidate should have experience in preparing a variety of dishes while maintaining high standards of taste, cleanliness, and presentation. The role requires the ability to work in a fast-paced kitchen and follow food safety guidelines. The ideal candidate should be reliable, organized, and passionate about cooking.
Key Requirements & Responsibilities
• Prepare and cook meals as per menu requirements
• Maintain cleanliness and hygiene in the kitchen
• Ensure proper storage of food and ingredients
• Monitor food quality and portion control
• Assist in menu planning and kitchen operations
Required Skills & Expertise
Team Coordination
Team Work
Communication Skills
Knowledge of cooking techniques and food preparation
Ability to maintain hygiene and safety standards
Time management and multitasking skills
Experience in hotel/restaurant kitchens preferred
Education & Study Field
Diploma
Bachelor's Degree (Undergraduate)
Experience Required
Fresher / No experience
Languages Required
English
Arabic
Perks & Benefits
- House Rent Allowance (HRA)
- Conveyance Allowance (CA)
- Visa
- 1 Month Annual Leave
Job Snapshot
- Job Code #JOB-145
- Category Other
- Employment Full-Time
- Work Mode On-Site
- Shift Type Day Shift
- Deadline May 10, 2026
- Country Oman
- State / Province Dhofar